Barolo Riserva DOCG
Only makes the Riserva in exceptional vintages, the grapes are meticulously selected and vinified separately with an eye to creating a wine that will stand up to long aging.
Wine exported to
USA
Most recent awards
- 2015 | Vious92
Grape Varieties:
100% Nebbiolo
Fermentation container:
Stainless steel
Type of yeast:
Select
Malolactic fermentation:
Yes
Fining agent:
None
Aging containers:
Barrique
Container size:
225 L
Container age:
New to 4 years old
Type of oak:
French
Closure:
Natural cork
Organic:
Sustainable Farming
Vineyard location:
Castiglione Falletto
Soil composition:
Clay with a high percentage of loam
Vine training:
Low Guyot
Vine density:
4,000-4,500 vines per hectare
Exposure:
Southeastern
Years planted:
1960
Time of harvest:
Mid-October
Total yearly production (in bottles):
1,500
Serving temperature:
Best served at 16-18 °C (60.8-64.4 °F).
Winemaker:
Davide Mozzone
